Gourmet Hotel with South Tyrol & International Cuisine

Freshly baked bread in the morning, creamy risotto at midday, wine sparkling in the candlelight at night. At the Gourmet Hotel Rössl, every bite is a taste of South Tyrol – honest, refined, and full of love for the detail.

A Kitchen of Character and Creativity

In our kitchen, craftsmanship meets curiosity. We explore, refine, and combine – with a fine sense for flavour, texture, and just the right touch. Whether reimagined classics or new compositions: our dishes are full of surprises, never overwhelming. Creativity here means harmony – and taste that lingers.

From Breakfast to Evening Finale

The day begins with a late riser breakfast featuring South Tyrol favourites – for hotel guests and outside visitors alike. At lunchtime: light à-la-carte dishes. In the afternoon: coffee and homemade cake. And in the evening? A five-course gourmet dinner celebrates the day in style – with flavour, feeling, and unforgettable moments. Regular theme nights make your stay even more special.

Flavors that go straight to your heart

Our ingredients

Our garden grows the best and freshest ingredients that we integrate with love in our menus.

Moments to indulge

Every dish carries love and mindfulness that you can see, taste and remember for a long time.

Tradition & values

Here you can enjoy traditional local dishes and also international highlights.

From morning to evening

From the first bite at breakfast to your last dessert at night you will enjoy bold flavors at their finest.

Regional. Refined. Rössl.

At Rössl, taste becomes a matter of the heart. With premium ingredients, regional richness and dishes crafted with care to create memories. Authentic, heartfelt, and full of flavour.